A big press release was released today. My favorite parts:
RedFrog Pub - An exciting new concept, the RedFrog Pub offers a laid-back Caribbean vibe with island-inspired snacks and drinks, including ThirstyFrog Red, a private-label draught beer brewed especially for Carnival Magic. Located on Promenade Deck 5, the 100-seat indoor/outdoor pub is a convivial place where guests can relax, meet new friends, sip a frozen cocktail, and nosh on Bahamian conch salad, grouper fingers, firecracker Jamaican chicken wings, and other Caribbean favorites. RedFrog Pub will also offer tastings of top-rated rums of the Caribbean and a collection of the region's best beers. With a nod to Carnival Magic's Caribbean itineraries which kick off in November 2011, RedFrog Pub's decor is decidedly British West Indies meets Key West, evoking the warmth and friendliness of a local island watering hole. Nautical-themed interiors with rich wood details, vibrant tile work, portholes, and images of ships at sea, along with foosball and shuffleboard tables and a jukebox, complete the playful pub atmosphere.
Cucina del Capitano ("The Captain's Kitchen") -- An homage to Carnival's rich Italian lineage - all of the line's captains are Italian and many Carnival ships, including Carnival Magic, are built in Italy - Cucina del Capitano is a delicious dinner-time option with made-to-order Italian favorites in comfortable, relaxed surroundings. Here, guests can dine on hand-made pastas, risotto and fresh-from-the-oven Italian specialties - many served family style - complemented by a wine list specializing in Italian vintages. Many of the dishes and recipes were hand-selected by Carnival's captains. Framed archival photographs, many from the captains' personal collections, table arrangements that invite conversation, wood-beam ceilings, and ornate wrought ironwork recreate the ambiance of a cozy Italian home, while warm, attentive service makes diners feel like they're part of the family. Truly an unforgettable dining experience. Dinner carries a nominal fee. During the day, the space is utilized as a casual made-to-order pasta bar with items offered on a complimentary basis.