Ruby Princess Cruise Review 12/6-12/13, 2008.
Pre-Cruise >We drove from Columbia, SC (9.5 hours there, 9
hours back) and stayed at Embassy Suites on 17th St. When we left
Columbia at 6:00 am it was 50 degrees, when we arrived in Ft
Lauderdale at 3:30 pm it was a sunny 75 degrees!
I have stayed at ES before several years ago and it has been
renovated very nicely since then. We chose this hotel because of
its excellent location (near the port) and we could leave our car
there for the week ($10 a day) in a secure area (TIP -- we are
starting to find that most hotels in Ft Lauderdale will not allow
you to leave your car there for an extended period of time, so
please call ahead).
ES still offers many items that only a full service hotel can
offer. An example is having a bellhop take the luggage to the room
when you arrive and check out. I also like the feeling of being in
a suite (divided living room and bedroom). Rooms here have
always been clean, with a very comfortable bed, a small fridge,
comfy couch (that opens up into a bed if needed), and a decent
sized widescreen LCD television in each of the rooms. The atrium is
noisy, however when you close the bedroom door, it obstructs most
of the clatter.
The hotel is also next to a nice shopping center which has a
Publix grocery store (where we picked up a few last minute items
for the cruise) and a few restaurants. We had dinner at Angelo's
(dined there before) and it's been remodeled since June of '07. The
food was tolerable; however I think we'll look elsewhere next time
we're here. Embassy Suites still offers a pretty good breakfast and
for the early risers like me, they have drinkable coffee available
around 5:30 am in the buffet area. Bonus for us is at sun rise
going up to the top floor and looking at the port and seeing the
Ruby Princess for the first time in person.
Unless we found a great rate at a similar class of hotel in the
area, we would stay here again with no hesitation.
Embarkation A+ -- This was the best ever embarkation I've ever
experienced. We left Embassy Suites at 10:50 am (on a reserved
mini-bus), arrived at the port at 11:05 am. After dropping off our
luggage with the ship porters, walked over to the
security/screening line and we were sitting down at 11:15 am (I am
a Princess Platinum member and have priority status) in the port
passenger waiting area. At 11:30 am they opened up the partition,
we were the first ones in the 'Dolphin' line, received our cruise
card and then up the escalator to the ship holding area. We waited
there for a couple of minutes and the ship photographer said we
could get our 'Welcome Aboard' photo taken now instead of waiting.
At 11:40 am we walked on the gangway (one of my favorite moments!)
to the ship, had our security photo taken for our cruise card and
we were in our cabin at 11:50 am. Total time from hotel to our
cabin was an incredibly quick and smooth one hour.
Cabin/Room Steward A+ -- We stayed in cabin D730, a mini-suite
near the aft of the ship on port side. Suzi and I have stayed in
cabin number D730 on every Princess cruise. We enjoy the quiet
location and the cabin has plenty of space with very little foot
traffic in the hall. Robes and my tux were already in the room when
we arrived.
Fridge stayed nice and cold all week. We brought along a gallon
of Arizona Southern Sweet Tea and it fit in the fridge just
right!
Room temperature was a nice 72 degrees and the only time we had
to touch the thermostat was after we had the sliding glass doors
open in the morning to get some fresh air in the cabin.
We noticed three items different than the same cabin on the
Caribbean Princess -- both TV's are now 26" widescreen LCD's; the
individual lights by the bed do not have dimmer switches on them
anymore; and we had a TV guide for the first time. To the best of
my knowledge, everything else was the same.
Saturday Port/Sailaway I tried calling 'Dine' to make dinner
reservations for Sabatini's, which didn't work. Then tried calling
the 'dinner reservation' number and you are placed on hold until it
disconnects after 45 seconds. We decided it was time for lunch, so
we went upstairs and ate by the pool. Next we did a little ship
exploring and around 1:00 pm we went up to Sabatini's (according to
the Princess Patter they would have someone there from 1 to 4 to
take reservations). No one from Sabatini's was there, so we stood
around and finally someone (who did not work in the restaurant)
asked if they could help. We explained what we wanted and he went
over to the phone and dialed in a number and handed me the phone.
The lady took our dinner reservation request and said we would
receive a confirmation card (which did arrive on the day we
requested).
Jojo (our room steward) came by to introduce himself after we
returned to our cabin (hoping to see our luggage, which had not
arrived yet, however several cabins by us had theirs waiting for
them). He came back about thirty minutes later with our welcome
aboard glass of champagne for each of us. We spent most of the
afternoon watching the 'Love Boat' on TV as we waited for our
luggage. Around 3:00 pm Jojo was in the hallway (he was already
calling us by our first names) and asked if he could help us with
anything and I told him no, I was just looking for our luggage. A
few minutes later he knocks on the door and walks in with a bottle
of champagne and apologizes for the wait. We went to muster drill
at 4:00 pm (nice having this indoors!) and when we returned, our
luggage was just arriving. We unpacked and since it was getting
close to changing clothes for dinner, we skipped the usual
activities on the pool deck and decided to go out on the balcony
for sail away.
Another great moment for me is to watch the other ships leave
and then look at the condos and small boats pass by as we sail out
of the port to begin our week at sea on a cruise vacation.
Sunday -- Sea Day Weather -- partly cloudy 75 degrees. We are
both early risers and after trying a cup of coffee (yuck!) from the
buffet, we were both thankful the atrium coffee bar serves
something drinkable around 6:15 am. Room service breakfast arrives
15 minutes early today (7:15 am) and then we spend rest of the
morning exploring the ship again. Then we sit out on the promenade
deck watching our ship glide through the ocean to give Jojo a
chance to clean. Suzi and I have lunch together in our cabin as it
has become a tradition for us to order room service (usually club
sandwiches and a salad) on sea days and enjoy it by ourselves in
the comfort of our room.
Most of my afternoon is spent in the casino and I won the
blackjack tournament ($500) before heading back to the cabin for
dinner.
Formal Dinner was ok and most men wore suits. First time in a
long time I saw very few tuxes on a Princess ship on formal dress
night.
Monday -- Ocho Rios, Jamaica Weather -- sunny 84 degrees. Not
really much to report here that has not been said a million times
before and nothing has really changed over the years. Within a
couple of seconds after leaving the port area we were asked several
times from several people if we wanted to 'party', have our hair
braided, need a taxi, going to the falls, need a 'guide', need an
island tour, etc. We try our best to avoid these people and simply
say no, however some of them still follow you and repeatedly ask
what we are doing or where we are going.
We spent a couple of hours walking and shopping at the Taj Mahal
shopping center, Harbour Shops and Island Village, bought several
items (including three pounds of Blue Mountain coffee at $16 a lb.)
and then to Margaritaville for a cold drink and appetizers (too
early for lunch). We had a brief ten or fifteen second 'sprinkle'
which ruined our morning. For those who have not been here, it's a
great place to kick back and relax, nice music and on the beach.
Plus it's a great location for ship photos.
Tuesday -- Georgetown, Grand Cayman Weather -- sunny 80 degrees.
Suzi and I were married here, so this place always brings back the
best of memories for both of us. We had an excellent morning
walking around and doing some shopping. I spent a few minutes at La
Casa Del Habano looking at the cigars and purchased some excellent
Cubita whole bean coffee. We had lunch at Margaritaville (had a
table on the balcony that overlooks the main street) and did some
shopping in their store.
Not sure why, but the streets did not seem as crowded as they
have in the past. I think it has something to do with all of the
businesses being open now since the last time we were here when
they were still in hurricane recovery mode.
Of all of the islands I've been to in the Caribbean, Grand
Cayman is the one place I feel the safest at. The island is always
clean and no one gestures you into their store.
We had dinner at Sabatini's and to be honest, I was not that
really impressed. The service was excellent, however the concept of
bringing out a dozen or so 'samples' before the main entrée
doesn't really work for me. Most of the food was not eaten and I
hate to see it go to waste. The restaurant does have a beautiful
location overlooking the aft of the ship; however the place was
close to empty. We were the first couple to arrive at 6:00 pm and
when we left at 8:30 pm, I would estimate less than a dozen people
arrived for dinner.
Wednesday -- Cozumel, Mexico Weather -- sunny 82 degrees.
Another great day here walking around and shopping. We always take
a taxi from the port to the forum shops and start our little
walking journey there. The shops are lined up against the beautiful
water front which has some outstanding photo opportunities. Many
stores still have the usual 'hawkers' trying to get you inside to
shop, however I will say the people who work there are generally
very helpful and cheerful. While shopping, I found a Christmas
present for Suzi at DI that she has been wanting for a while. When
we were done shopping, we took a horse/carriage ride to -- you
guessed it -- Margaritaville for lunch and drinks. The fish here is
always excellent!
This is one port where you really have to pay attention to the
prices while you shop. Suzi and I both saw the same exact item in
one place for $18 being sold a block away for $10.
Thursday -- Sea Day Weather -- mostly cloudy 77 degrees. I spent
most of the day in the casino and walking around the ship. Suzi
continued her usual sea day tradition of reading and relaxing in
the stateroom. Since I was inside all day, I wasn't aware until
someone in the casino (who had been trying to get some sun by the
pool) said that it was overcast with some intermittent rain.
Formal Dinner was excellent and we went to a show afterwards. I
did get several compliments for wearing a tux so maybe I'll wear
one again next year.
Before turning in for the night, I went to the Purser's office
to break some large bills to smaller ones for our tip money. From
past experience, I know the last full day of a cruise that this
place will have a long line almost all day. Besides the tip money
employees receive from the 'Princess auto-tip', we also give a few
people additional money for the great service they provide us
throughout the week.
Friday -- Princess Cay Weather -- partly cloudy 75 degrees. It
was mostly cloudy and some very light rain in the area; however the
ship arrived on time as we hear the anchor drop. Then I see a
tender boat head out as we discussed when we were going to go
downstairs and get off of the ship. Before we can come to a set
time, the captain announces that because of inclement weather
(choppy seas), our stop at Princess Cays had been cancelled (FYI --
port tax was refunded and put on account). The captain said he was
waiting for the tender to arrive back from island and then we would
cruise to port Everglades for our scheduled arrival on Saturday
morning. This worked out pretty good for me as the casino opened
early and I won some money! Since we were now ahead of schedule,
the ship slowed down and made a leisurely journey through the many
islands in the Bahamas back to the port.
Dinner was excellent and it was nice Monica had some time to
talk with us for a while. It was hard to say goodbye to her and
Jimmy after having a great week with them. After dinner we went
back to the cabin to pack (not one of our favorite things to do!)
and then watch a movie.
Saturday -- Debarkation A. This is always a hard day for me as I
hate to leave a ship and end our vacation. We had coffee from the
atrium coffee bar (need to have exact amount in cash as your cruise
card no longer works) and wait in our cabin before heading down to
Club Fusion (another Princess Platinum perk) at our assigned time
so Jojo can clean our cabin for the next lucky folks who are
staying here.
We are supposed to get off around 7:30 am; however they are
behind schedule unloading the luggage in the port area. Around 8:15
am our luggage tag color is called and it takes less than ten
minutes to get off of the ship, claim our luggage, go through
customs and grab a taxi back to Embassy Suites. Princess handles
the debarkation process so well. It is always smooth and quick and
only a few rule breaking stragglers blocking the exit route.
Ship A+. What can I say; the Ruby Princess is a brand new ship
(we were on its fifth cruise) and is very similar to the Caribbean
Princess (that we've been on twice) and just as easy to navigate.
The ship layout was excellent (no art auction in the isles!), very
few announcements, colors were tasteful and Princess also had
Christmas decorations in the Atrium and dining room.
It should be noted we do not eat at buffets, but overheard
several people say the lay out is still a PITA.
My favorite change to the Ruby Princess compared to the
Caribbean Princess is the casino & cigar smoking lounge. The
casino feels much better organized and easy to walk around. The
cigar smoking lounge is much smaller than the one on the Caribbean
Princess and it only has one television. However I really like its
new location in the corner of the casino and it is open all day
(compared to the Caribbean Princess where it was only open in the
evenings).
FYI -- the casino was packed almost every evening and it was
hard to find a seat at a blackjack table after 8:00 pm. I saw a
woman win $7,100 playing slots late Friday afternoon. I think
everyone on the ship 'heard' about it!
Food Service A. Food C+. Food and service are both subjective
and I will say upfront I am a very picky eater; however the new
'Chuck Wagon' approach in the dining room (chili, meatloaf,
fajitas, etc) had me scratching my head wondering if I was on a
Princess cruise or at a truck stop restaurant.
While the food was average at best (meals -- 2 excellent, 1 very
good, 1 average, 2 below average/poor), the service was excellent
(dinner waiter team was Monica & Jimmy). We ate in the dining
room for six nights and at Sabatini's one night. I can honestly say
that this is the worst dining room food I've had since my first
Princess cruise in 1994. The food on our two RCI Mariner cruises
was even significantly better than this cruise. Did this ruin our
cruise, no; however it will make us look at other cruise lines
where we think the food is better and has similar service.
The only other incident to report was we had asked to sit at a
large table (traditional dining, 6:00 pm) when we booked the cruise
over a year ago. On the first night we were escorted to a table for
four. Another couple did show up, however they told us they were
not happy with the table location and were going to change tables.
They stopped by the following evening after we already had been
seated and asked if we wanted to sit with them at another table. We
saw it was a table for four and it was with a different wait-staff
team. We declined as we were very happy with our service and to be
honest would feel bad that they would loose our tip money.
Entertainment B. CD was ok, honestly nothing noteworthy about
him or the staff. We attended two shows (actually tried to attend
another one, but found out if you did not show up 30 minutes in
advance you had little chance of getting a seat) and both shows
were very good. The daily activities show that is on the Princess
channel every morning advertised as a 'Live' show was actually
taped the day before.
Casino layout was excellent and most of the staff was pretty
cheerful.
We also missed a couple of the usual activities we like to
attend as they didn't start until 10:30 pm and 11:00 pm and that
was too late for us.
Miscellaneous LCD Television was excellent and the satellite
service was great the entire week. Think we lost the signal for a
few hours on two days. Several really good movies and programs to
watch in the mornings and before going to bed. ESPN actually was
the US satellite feed instead of the Spanish feed we've had the
last few cruises.
Coffee -- once again, this is just my opinion, so take it with a
grain of salt. The buffet coffee is still disgusting, room service
coffee was not bad, and dining room service (after dinner) was
pretty good. The coffee bar coffee ($1) was pretty good, latte's
($2) were very good (best I could find on the ship that I could
drink everyday) and so was the Jamaican Blue Mountain coffee ($2).
Note: The coffee bar is not supposed to open until 6:30 am, however
the same guy was there everyday and served me around 6:15 am
without me even asking (IOW, he asked me what I would like, I
didn't ask him first). The bakery next door still has great
chocolate frosted donuts and excellent sugar donuts.
We did notice the average age was significantly older then our
previous cruise last December. We saw a handful of children
throughout the week and maybe a dozen teenagers. I would estimate
approximately one third of the passengers were retired. These are
not bad things, just comments of what I noticed.
We did not like the new Princess Patter look and layout as too
many items are left off compared to the previous Princess
Patter.
Captain was Tony Yeoman's. Never saw him or his staff, however
enjoyed his noon update from the bridge.
We had two big groups on this cruise. A large group from the
Mirage (saw them every day in the casino), and Vacations to Go
(travel agency) had a singles group (although I never saw any of
them after the first day).
When shopping, do yourself a favor and check the ship prices on
items you are looking for. We both saw several items that used to
be less expensive on the islands and now the ship prices are
actually cheaper.
Conclusion We had a very nice relaxing cruise, great weather on
a new ship with the best service from almost all of the staff. I
can say without a doubt our room steward and our dining room staff
would both rate in my top three for service out of sixteen
cruises.
This was my tenth Princess cruise and last one for a while.
We're looking forward to our next cruise (10/09) on HAL
Westerdam.
If you have any questions, comments or looking for help that I
may provide, please contact me (Jody Brown) at
seagarz@hotmail.com.